There are a lot of kitchen gadgets in the world today. If you are just getting into the world of cooking, you might feel a little confused by all of their functions. Some are straightforward. For example, a juicer juices things, a soup maker, makes soup. But what about those that are not as cut and dry, such as a food processor? What exactly is its process and what types of foods does it process? Here are some answers.
The Basic Goal of a Food Processor
A food processor allows you to chop and mix foods. Generally speaking, those foods will come out with an evenly chopped appearance. That is due to the precise blades the food processor has. In most cases, you can switch out blade types to achieve different cut types. That allows you to perform functions such as ricing and dicing foods, when necessary.
A Food Processor is Not a Blender
Although a food processor is capable of blending certain types of foods, it is not the same as a blender. Its shape and setup create a different outcome after the blending process. For example, when you make a food processor selection rather than opting to use a blender, you have to remember food processors often keep moisture near the outside edge. That often leaves the centre of whatever you are blending dry. Although, results do vary based on what type of food you are processing.
The Versatility of a Food Processor
One reason a food processor can be a great addition to your kitchen is it has a lot of versatility. For example, you could use it to chop vegetables for a salad one moment and blend dough for a pizza the next. Chunky soup, cookie dough and various food pastes are all among the many things you can make with your food processor.
Other Food Processor Benefits to Think About
In addition to versatility, a food processor is fast. It can chop, slice, and dice in moments. Therefore, it can really help you out when you have a busy schedule but want to cook healthy meals. Similarly, a food processor prevents you from having to learn to do various types of knife cuts by hand. Therefore, it saves additional time and may help keep you safe, especially if you are uncomfortable using kitchen knives.
A food processor is also a tool that can grow with you in your kitchen. As you learn new recipes and become more comfortable experimenting, you will find all sorts of uses for it. It is not simply a temporary tool, such as for college dorm kitchen. It can be a trusted kitchen companion for many years.
Disadvantages of Using a Food Processor
There are no major disadvantages of using a food processor. However, it is inappropriate when you want the end result to be smooth or liquefied. It is a poor choice when making most types of sauces or non-chunky soups. You also cannot create juices for it. Thus, it can definitely be handy to have it in your kitchen along with a blender and a juicer, rather than instead of those tools.
Finding a Food Processor for Your Kitchen
When you buy a food processor, it should be with current and future needs in mind. Make sure it has useful settings, such as a “pulse” button. It also needs to have to power and capacity to handle everything you might wish to create with it now or in the future. A lot of food processors also come with various attachments. Selecting one with a good assortment of such attachments can help you further expand your culinary creations.