Last year I reviewed Nim’s fruit and vegetable crisps so I was really happy when they emailed to say they had developed a children’s range. Like the original Nim’s, the range are air-dried snacks made in Britain. They are made using a unique air-drying process, to ensure they keep as much of their nutritional content, natural sweetness and beautiful bright colours as possible. No additives or preservatives of any kind will be found in Nim’s crisps.
Nim’s use British fruit and vegetables where they can, sourcing only the very best quality fresh produce and using it in its entirety – including keeping the skin, core and pips intact. They are high in fibre and vitamin C, as well as being fat and gluten free.
They are the perfect way to get fruit and vegetables into the little one’s. Lucas enjoyed the pear and apple. Neither of us liked the courgette one’s and I liked the carrot but Lucas was reluctant to try those and didn’t like them when he did. The crisps aren’t as crunchy as traditional potato crisps but they do have a crisp bite to them and they remain true to the fruits own flavour.
If you fancy winning some to try for yourself, enter below x